Saturday, 30 June 2012
What to do with beets? Vegan options.
Aren't these beautiful.
These are veggies that are easy to turn into a snack.
Boil them and cut the tops and ends off.
You can either slice them and put them in water and vinegar and make a pickled beet, or just keep them plain.
I like to eat them cold and plain,or you can warm them up with a bit of Earth balance margarine and salt and pepper.
They are really a great veggie that you can do lots with.
1) Roast them with a bunch of potatoes and the potatoes will absorb their colour.
2) Have them pickled on the table to add colour to your meal.
3) Can shred them and add them to salads, pasta salads, bean salads.
Boil some beets and see what you can create. I have seen them in two colours a deep redish/purple colour or the yellow/orangish colour above.
Enjoy being creative!