Thursday, 17 May 2012

A quick messy lunch -vegan, gluten free

 Vegan and gluten free bread...bought in a store. I then put Daiya cheese on it and melted it. Then I topped if off with warmed leftover stir-fry veggies.

I ate with my hands, and it was a delicious yummy, oooey gooey mess. Yum!


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