I don't have time to roll sushi for dinner on a week night...and quite frankly I am not that very good at it anyways.
However, I have found an alternative that is just as yummy.
All I did was make some rice, cut up some avocado and sprinkle on some sesame seeds and soy sauce. I have wasabi pre-made in the fridge.
I thought the dish tasted really good when it was warmed.
For those who need soy sauce that is gluten free - they have different brands in stores.
For those who want a soy free alternative, you can you plum sauce, a sweet and sour sauce, or a spring roll chilli sauce if you like.
Other alternative ideas to avocado are:
Sliced cucumber and carrots
Get creative, really anything would taste good.