Friday, 27 April 2012

Vegan hashbrown cassserole


Ingredients

2 tbsp oil
1/2 onion
2 cups of hash browns
1 cup of ground "veggie" meat
Onions
Broccoli
Peppers
Hot peppers
Vegan cheese cheddar & mozzarella (Diaya cheese)

Directions

Fry onion in oil.

Add all of the ingredients together except cheese.

Cook on top of the stove for 10 min. Then bake in the oven with the cheese melted on top.



This was so yummy and cheesy.  It was very filling and the kids loved it. (My son had to have the beef version.)

I am definitely making this one again.

Enjoy



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