Tuesday, 24 January 2012

Who wants a snack?

Air popped popcorn is a great snack. We often associate it with TV or movies, but we can eat popcorn for any snack. With gluten free snack products estimated at 240% more expensive than it's wheat counterpart popcorn is just looking better and better.

I like to melt Earth Balance - diary free, soy free margarine on top with a bit of salt. My husband likes melted peanut butter to dip his popcorn in and food yeast sprinkled on top is also an option.

So start popping!


1 comment:

  1. Peanut butter sounds GOOD, never tried that but as soon as I get more popcorn kernels, I will be trying it.