Thursday, 22 December 2011

My favorite way to eat spinach

This is my favourite way to use spinach. I do a stir-fry and in the last 30 sec I toss in a bunch of spinach. It's enough to coat them with the sauce, make them warm but they still hold their structure and aren't soggy.


1 tsp garlic
1 tsp of fresh ginger
1 tbsp curry powder
1 tbsp coconut oil
a few strips of lemongrass
1/2 cup of potato water (I was also boiling potatoes)

I was trying out a new soup from Happy Planet. It's their Indian split pea soup. Yummy. As you can see I almost finished it before I remembered to take a picture.

2 Samosas

I finished it off with some Indian tea that I received as a gift.


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